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Monthly Archives: January 2013
PALEO POPUPS ARE BACK!
The last round of popups was so much fun, we’re doing it again. I hope you can join us! *** TICKET SALES END THURSDAY FEBRUARY 14TH *** Online Ticketing for Paleo Popup powered by Eventbrite
The Gluten & Allergy-Free expo in San Francisco is just 2 weeks away!
I’ll be there! Will you? If you’re planning on going, get your tickets now, because they’re selling like gluten-free hot cakes! For tickets, click the link to your right! ——> I’m very excited to be an official blogger for the … Continue reading
Banana Bread (sweetener-free)
There are a LOT of paleo banana bread recipes out there. I probably didn’t need to create a new one. But you know me! I can’t help myself. This paleo, dairy-free, sweetener-free banana bread is bare bones, plain Jane. But … Continue reading
Have your coffee cake and your crumb topping too!
I’ve been making a version of this coffee cake for years, and it’s always done me right. Before I went paleo, it was made with a blend of gluten-free flours. For a while, I’ve made it with just almond flour … Continue reading
Phogeddaboutit!
Pho was the very first thing I ate when I first moved to San Francisco almost 6 years ago. I was very early to meet up with my future roommate to sign the lease, and decided to grab a bite … Continue reading
Smoky Roast Turkey Breast
Here’s my general rule of thumb in regards to reading labels: If I find myself saying “what is that?” while going through the list of ingredients on a label, I don’t want to eat it. Shouldn’t we know what all … Continue reading
Posted in 21DSD, Dinner, Lunch, Paleo, turkey, Whole 30
Tagged carrageenan-free turkey, paleo lunch ideas, paleo turkey breast, quick&easy, roast turkey breast
2 Comments
Chocolate Chip Cookies, like you remember ‘em.
It’s not unusual for me to make 8 different cookie recipes before I decide that the recipe I’m looking for does not yet actually exist. I’m more of a chef than a baker by far, so I love that there … Continue reading



